Nourishing Artisanal Ferments
🥬Membership Share Pick-up the 2nd Friday of the Month (March 14) from 10am - 1pm. If unable to pick-up, let us know how to deliver it to you the following Monday (3/17) or at your convenience. We are still have capacity to accept more membership shares if you are
Date and Time: Tuesday, Feb. 11 – 2:00pm - 3:30pm About the Event: Join us for an exploration of how to incorporate fermented foods into your cooking and learn about the benefits of fermented foods beyond just adding probiotics to your diet. Steve Pavey and Ryan Koch of Counterculture
🥬REMINDER! This Friday, Dec. 13, is the monthly pick-up for the Counterculture Membership Share. It's the second Friday of every month. Pick-up is from 10am - 1pm and 4pm - 6pm at 128 York Street, Lexington KY 40508. Contact Ryan if you need to schedule a delivery with
We said yes to hosting three members of a larger group of friends and family mostly from the village of Sunchang, Korea for a few days of their global exchange visit to Kentucky. What a gift to share and receive culture, food ways, art and love to build our global
