Membership Pickup & Workshop at the Whippoorwill Festival
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Membership Share Pick-up the 2nd Friday of the Month (March 14) from 10am - 1pm. If unable to pick-up, let us know how to deliver it to you the following Monday (3/17) or at your convenience.
We are still have capacity to accept more membership shares if you are interested and we've now added a smaller share option.

Counterculture Fermentation Workshop
at The Whippoorwill Festival where you learn Skills for Earth-Friendly Living
Fri-Sun April 25-27
We've agreed to do a Fermentation workshop for the Whippoorwill Festival on Saturday morning from 10am to noon. You will learn basic fermentation skills and a learn why this skill is important for our gut and community health. Will bring some cooked foods to sample using our ferments and our Jalapeno Kimchi will be served at dinner on Saturday night!
You can learn more at their website.