Sept Member Share Pickup - Friday 9/12
You are receiving this email because you have signed up for our Counterculture Member Share Program to receive a box of ferments once per month. We are grateful for your support and encouragement to keep fermenting vegetables!
We have a lot of the regular ferments along with these options:
- Red Miso Kimchi (made with 75% Napa cabbage)
- Smoky Garlic Dip (cream cheese, sour cream, fresh garlic)
- Curtido
- Carrot Habanero Hot Paste / Sauce
- Spicy Honey Mustard
- Seaweed Kimchi
- Radish / Onion Banchan
- Fire Cider
The next member share will be available to Pick-up at our Fermentation Kitchen location on Friday, September 12, from 9 am to 1pm.
BRING BACK YOUR JARS if you would like to trade in for a little something extra or just to help protect Mother Earth.
Member share pick-up is always the 2nd Friday of the month.
Counterculture Ferments · 128 York St, Lexington, KY 40508, Verenigde Staten
★★★★★ · Voedselverwerkingsbedrijf
